This is one of the dishes that my mother often makes for us. It can be said that it is accompanied by our growth. Although she has left us now, this delicious dish is accompanied by us. It has a mother's taste.
Very authentic
Meat skin can beautify. Soybeans. Ha ha. I don't know.
Dad taught me
Take out oil is not very good. You can make it healthy and delicious. The most convenient way is to bake in microwave oven. It's done in 5 minutes.
Tofu brewed in Dongjiang has its own characteristics and advantages. Tofu is easy to get, nutritious and has different regional habits. There are two cooking steps to make this tofu today. Fry, braise and serve. Fresh, fragrant and smooth. It's delicious.
It's the best choice for the spicy taste of pig liver. Stir fried pig liver and its ingredients are rich. The color is gorgeous. The taste is famous for its freshness, fragrance, tenderness and spicy.
I've always liked greedy frogs. But I was worried about the oil used in the restaurant. So I thought about how to operate them at home. I referred to the method of boiling meat slices and improved them. The effect was surprisingly good. I've don... ...
Fish tastes delicious and has high nutritional value.. When I was a child, I came to play a wise man. I like to eat fish, fried fish. When school is over, I can always smell the smell of fried fish at my door. The smell of burnt fragrance is sti... ...
It's a soup suitable for novices. I went to Bashang to eat farmhouse dishes and got this before. I'll come back to make it. Very delicious.
Heart blue hand made private dish [black bean pepper flower armor] - between the left tongue and the right tongue is a wonderful thing. It's long and has numerous protuberances on the upper surface. The lower surface is smooth as a mirror. Every... ...
Flammulina mushroom and beef roll are necessary in lazy kitchen. Cooking is not only time-saving, but also with different seasonings. You can make different dishes with different flavors.
A delicious Kwai dish
Oxtail. I didn't go in our house before. But since entering the food team, oxtail has become a regular ingredient in our refrigerator. Oxtail, as the name implies, is the tail of an ox. it is a piece of live meat on an ox. The tail has milk whit... ...
This dish is a little lazy. It's braised with ribs in advance and then cooked with braised pork ribs and winter melon. It's relatively convenient.
I went to the fast food restaurant and bought a pig intestine head to go home and add vegetables. Once it is served, a few pieces of talent will be gone. My son said you should do it yourself. It seems that what he did last time has a lot of aft... ...